q&a with chef namita

Meet Chef Namita Kanuga, the creative force behind 'A Table for Ten'! With a dynamic background that includes finance at Citi Investment Bank and a culinary education at Leiths, Namita has journeyed from London's prestigious banks to Dubai's vibrant dining scene. Her supper club reflects this journey, artfully fusing Indian traditions with global flavors, offering a dining experience where each meal is a celebration of culinary innovation and heritage.