Luxury on a Plate: Chef Nathan’s Foie Gras
Handcrafted with precision and care, Chef Nathan’s foie gras offers an unmatched taste of elegance. Perfectly seasoned and made with the highest quality ingredients, this is more than just food—it’s a culinary masterpiece brought straight to your table.
about the product
Chef Nathan’s foie gras is the result of years of culinary expertise and a passion for delivering unforgettable flavors. Using premium duck liver, each recipe is carefully marinated to perfection, blending tradition with Chef Nathan’s creative touch. From the smooth, rich texture to the delicate balance of seasoning, every bite is designed to elevate your dining experience.
choose your flavor
original
Duck liver marinated with salt, pepper, and sugar for a perfectly balanced and natural flavor.
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200g - AED 145
500g - AED 300
1kg - AED 550
truffle
Duck liver marinated with salt, pepper, sugar, and fresh truffle for an elevated, luxurious taste.
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200g - AED 240
500g - AED 500
1kg - AED 850
how to order
Place your order for Chef Nathan’s artisan foie gras today and enjoy the finest flavors delivered to your doorstep. Simply message us on WhatsApp with your desired quantity and flavor, and we’ll take care of the rest.