q&a with chef varun

Meet Chef Varun Menghani, a Dubai-born foodie with roots in Sindh, Pakistan, who’s taken his culinary skills on a world tour! From the lively streets of Jaipur to the cozy corners of Switzerland and the bustling vibes of New York City, Varun’s journey is nothing short of a culinary rollercoaster. Growing up in a family of 12 (yep, 12!), he’s always been surrounded by the hustle and bustle of the kitchen. Now, with Sabah Dining Supper Club, he’s finally bringing his long-time dream to life, whipping up dishes inspired by all the places he's called home. Dive in for some hilarious stories, foodie inspirations, and a sneak peek into his deliciously creative mind.